Bristol Marriott Royal hotel appoints Adam Flint as general manager

The Bristol Marriott Royal hotel has appointed Adam Flint as its general manager, The Caterer and Hospitality and Catering News both report. In his new role, Flint will work to improve the guest experience, build the hotel team, and enhance the reputation of the historic establishment. [1][2]

According to The Caterer, Flint plans to focus on the initial stages of guest stays by revitalising concierge services and hiring local talent with strong ties to Bristol. His goal is to establish the venue as the city leading flagship location for both leisure and business visitors. [1]

Flint brings more than 25 years of hospitality industry experience to the venue, including over 18 years with Marriott International, The Caterer reported. He returns to the Marriott group following previous positions with Hilton and the Doyle Collection. [1]

First opened on 23 March 1868 as the largest purpose-built hotel in Bristol, the property is the oldest operating hotel in the city. It has held Grade II listed building status since 1978 and is currently operated under the Marriott Hotels and Resorts brand. [3]